Bacon Wrapped Cheese Filled Crescents- BAKED not Fried
Found this online and changed it up a bit after making it the first time.
Found this online and changed it up a bit after making it the first time.
INGREDIENTS
Bacon (cut in half then down the middle for thin strips)
Crescents (uncooked)
Monterey Jack cheese cut into cubes.
Crescents (uncooked)
Monterey Jack cheese cut into cubes.
INSTRUCTIONS
Preheat oven to 400°
Cut 1 inch triangles of the crescents, place a cube of cheese into it, wrap bacon strip around each of them and place onto a cooking sheet. Bake for 13-18 minutes until crescents are golden brown & bacon is cooked.
Cut 1 inch triangles of the crescents, place a cube of cheese into it, wrap bacon strip around each of them and place onto a cooking sheet. Bake for 13-18 minutes until crescents are golden brown & bacon is cooked.
These make great finger foods. Our most difficult eater in the home is our 6 year old son he ate so many I thought he was going to be sick.
No comments:
Post a Comment